Specialty Desserts

Black Satin Cake - a dense rich, fudgey chocolate cake covered with a rich coating f chocolate ganache, served with creme anglaise, raspberry coulis and a dollop of fresh lightly whipped cream. Key Lime Cheesecake - an individual creamy cheesecake, flavored with key lime juice on a graham cracker crust; served with both mango and raspberry coulis alongside a dollop of fresh lightly whipped cream and seasonal fruit. Profiteroles - crisp cream puff shells filled with espresso frozen mousse, drizzled with chocolate sauce and creme anglaise. Mediterranean Custard Rolls - a lightly sweetened custard filling wrapped in phyllo dough and laced with a sweetened syrup.

Cheese Cake du Jour Creme Brulee - a traditional creamy vanilla custard served with a thin crisp layer of caramelized sugar, accompanied by a walnut anise biscotti. Caramel Basket - the ultimate dessert for one or two to share. A delicately laced caramel basket filled with our housemade vanilla ice cream and topped with hot fudge, strawberries, walnuts and whipped cream. Meringue Napoleons - a must-try dessert for those watching their calories. Layers of thin crisp meringue and frozen yogurt served with fresh fruit coulis.